{"title":"Domaine Jamet","description":"\u003cp\u003eLe Domaine Jamet est installé sur le plateau d'Ampuis, au lieu-dit Le Vallin, au-dessus des coteaux de Côte-Rôtie. Jean-Paul Jamet, son épouse Corinne et leur fils aîné Loïc y cultivent des vignes en terrasses, les « chayets », sur un sous-sol essentiellement de schiste et, dans une moindre mesure, de granite ; Jean-Paul signait à l'automne 2015 sa quarantième vinification.\u003c\/p\u003e\n\u003cp\u003eVoir aussi : \u003ca href=\"\/en\/collections\/cote-rotie\"\u003enos Côte-Rôtie\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"domaine-jamet-cote-rotie-cote-brune-2007-red-rhone","title":"Domaine Jamet Côte Brune Côte-Rôtie 2007, Red Rhône 75cl","description":"\u003ch2\u003eTasting\u003c\/h2\u003e\n\u003cp\u003eCôte-Rôtie, in Ampuis, Saint-Cyr-sur-Rhône and Tupin-Semons, rises between 180 and 325 metres on steep south-south-east slopes, sometimes over 60%, on metamorphic rock (mica schist in the north, gneiss in the south). Syrah may be blended with less than 20% Viognier. The wine shows a ruby colour, aromas of black fruit, spice and violet, and fine tannins. The Côte Brune cuvée, created in 1976, is the estate's only single-parcel selection, from a parcel in the cadastral lieu-dit Côte Brune.\u003c\/p\u003e\n\u003ch2\u003eFood and wine pairings\u003c\/h2\u003e\n\u003cp\u003eTerrine, small game (pheasant, duck), navarin of lamb, spiced pigeon, turkey with chestnuts, beef bourguignon, coq au vin, roast goose, poultry; soft cheeses: Munster, Livarot.\u003c\/p\u003e\n\u003ch2\u003eTechnical details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eEstate:\u003c\/strong\u003e Domaine Jamet\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCuvée:\u003c\/strong\u003e Côte Brune\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Rhône Valley\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSub-region:\u003c\/strong\u003e Northern Rhône\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAppellation:\u003c\/strong\u003e Côte-Rôtie\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Red\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Dry, still\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2007\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGrape variety:\u003c\/strong\u003e 100% Syrah\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e Lieu-dit Côte Brune; schist\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e Whole bunch, maceration of around twenty days\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e 24 months in barrel, 30% new\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 75 cl bottle\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCellaring and serving\u003c\/h2\u003e\n\u003cp\u003eAccording to the estate, Côte Brune can age for 20 to 30 years. Serve at 16-18 °C, after an hour in a decanter.\u003c\/p\u003e\n\u003ch2\u003eAbout the estate\u003c\/h2\u003e\n\u003cp\u003eDomaine Jamet is based on the Ampuis plateau, at the lieu-dit Le Vallin, above the slopes of Côte-Rôtie. Jean-Paul Jamet, his wife Corinne and their elder son Loïc farm terraced vines, the « chayets », on a subsoil mainly of schist and, to a lesser extent, granite; in autumn 2015 Jean-Paul completed his fortieth vintage.\u003c\/p\u003e\n\u003ch2\u003eExplore further\u003c\/h2\u003e\n\u003cp\u003eDiscover \u003ca href=\"\/en\/collections\/domaine-jamet\"\u003eall our Domaine Jamet wines\u003c\/a\u003e and \u003ca href=\"\/en\/collections\/cote-rotie\"\u003eour Côte-Rôtie wines\u003c\/a\u003e.\u003c\/p\u003e","brand":"Hapiwine Shop","offers":[{"title":"Default Title","offer_id":49247354749258,"sku":null,"price":588.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6998\/4160\/files\/jamet-cote-brune-cote-rotie-2007.jpg?v=1794304503"},{"product_id":"domaine-jamet-cote-rotie-2015-red-rhone-magnum-150cl","title":"Domaine Jamet Côte-Rôtie 2015, Red Rhône Magnum 150cl","description":"\u003ch2\u003eTasting\u003c\/h2\u003e\n\u003cp\u003eCôte-Rôtie, in Ampuis, Saint-Cyr-sur-Rhône and Tupin-Semons, rises between 180 and 325 metres on steep south-south-east slopes, sometimes over 60%, on metamorphic rock (mica schist in the north, gneiss in the south). Syrah may be blended with less than 20% Viognier. The wine shows a ruby colour, aromas of black fruit, spice and violet, and fine tannins. For Jean-Paul Jamet, blending is the key word: his Côte-Rôtie brings together some twenty parcels of different terroirs, exposures and ages, vinified mainly with whole bunches. In 2015, Vinous (97\/100) describes a violet colour, an assertive nose of blackberry, liquorice pastille, smoked bacon and potpourri, a broad, concentrated palate of black fruit, flowers and spice, and a mineral, smoky finish with well-integrated tannins.\u003c\/p\u003e\n\u003ch2\u003eFood and wine pairings\u003c\/h2\u003e\n\u003cp\u003eTerrine, small game (pheasant, duck), navarin of lamb, spiced pigeon, turkey with chestnuts, beef bourguignon, coq au vin, roast goose, poultry; soft cheeses: Munster, Livarot.\u003c\/p\u003e\n\u003ch2\u003eTechnical details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eEstate:\u003c\/strong\u003e Domaine Jamet\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCuvée:\u003c\/strong\u003e Côte-Rôtie\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e France\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Rhône Valley\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSub-region:\u003c\/strong\u003e Northern Rhône\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAppellation:\u003c\/strong\u003e Côte-Rôtie\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Red\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Dry, still\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2015\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGrape variety:\u003c\/strong\u003e 100% Syrah\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eTerroir:\u003c\/strong\u003e Around twenty parcels; schist and granite\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e Mainly whole bunch\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e Around 22 months in barrel\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Magnum 150 cl\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCellaring and serving\u003c\/h2\u003e\n\u003cp\u003eCôte-Rôtie keeps for 5 to 20 years. Serve at 16-18 °C.\u003c\/p\u003e\n\u003ch2\u003eAbout the estate\u003c\/h2\u003e\n\u003cp\u003eDomaine Jamet is based on the Ampuis plateau, at the lieu-dit Le Vallin, above the slopes of Côte-Rôtie. Jean-Paul Jamet, his wife Corinne and their elder son Loïc farm terraced vines, the « chayets », on a subsoil mainly of schist and, to a lesser extent, granite; in autumn 2015 Jean-Paul completed his fortieth vintage.\u003c\/p\u003e\n\u003ch2\u003eExplore further\u003c\/h2\u003e\n\u003cp\u003eDiscover \u003ca href=\"\/en\/collections\/domaine-jamet\"\u003eall our Domaine Jamet wines\u003c\/a\u003e and \u003ca href=\"\/en\/collections\/cote-rotie\"\u003eour Côte-Rôtie wines\u003c\/a\u003e.\u003c\/p\u003e","brand":"Hapiwine Shop","offers":[{"title":"Default Title","offer_id":49264706519370,"sku":null,"price":552.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6998\/4160\/files\/jamet-cote-rotie-2015-magnum.jpg?v=1794304504"}],"url":"https:\/\/hapiwine.shop\/en\/collections\/domaine-jamet.oembed","provider":"Hapiwine Shop🍷 : Wine On demand Paris 6","version":"1.0","type":"link"}